Straw yellow with flashes of gold, brilliant. Intense mineral flurries of rock salt, pumice stone and sulfurous hints spread over an olfactory framework that begins with perceptions of green mandarin peel, cedar, “sbergie” and plums; continues with orange blossom, broom and chamomile and closes with elegant balsamic hints of oregano and “cucunci”. Full-bodied and balanced, with a freshness supported by vibrant savoriness. Soft, at times rounded. Intense and persistent finish with citrus and mineral echoes.
WINE DETAILS70% Carricante, 30% other native white grape varieties
Volcanic sands with presence of volcanic stones of medium size
7.000 vines/ha
Bush-trained
2580 in 2020, 2660 in 2021, 5800 in 2022
6000 l/ha
First decade of October
In white with whole grape pressing and use of selected yeasts
About 18 days
1 year in stainless steel, with filtration at bottling
End of July
12 %
5,50 g/l
3,6
70 mg/l